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Secchu Yokota

Japanese · $$$$ · 199 E 3rd St, New York, NY 10009, USA Selected Restaurants.

Platos de Secchu Yokota

  • Tamago sandwich with pink peppercorn garnish
  • Black tiger shrimp from Japan
  • Japanese eggplant
  • Japanese Spanish mackeral sawara
  • Japanese sweet potato aged for 3 months
  • Uni ontop of fried seaweed
  • Hokkaido scallop
  • Blackberry sorbet ontop of popped rice with a lemon gelatin; garnished with a mint leaf and an azuki red bean paste next to creme brule
  • Amuse Bouche: Cold mushroom soup with dashi, ikura, toasted rice and chives
  • Anago (saltwater eel)
  • Tempura nori topped with Hokkaido Uni
  • Somen w/branzino

Los mejores restaurantes de New York

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